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Sparkling Wine

Any wine that has been allowed to complete the final phase of its fermentation in the bottle so that the carbon dioxide produced is trapped within making it fizzy. The term Sparkling Wine is most often used for bubblies that do not come from the Champagne region of France.

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Billecart-Salmon Brut Reserve NV
International Wine Cellar 90 pts
750 ml  $55.99
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Mt. Kisco Wines & Spirits • 195B North Bedford Road • Mt. Kisco, NY 10549
Telephone: 914-666-5255 • Email: info@mtkiscowines.com

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